Craveable, sustainable meat on your doorstep every month
Our subscription meat boxes ship directly from our ranch in Kansas, filled with 100% grass-fed & finished beef born & raised on our 5th generation farm.
Three priorities; One vision.
✓ Healthy meat
✓ From healthy, happy animals
✓ Raised on healthy land
Price-locked, Tariff-free Pasture-to-Plate Traceability.
There is no question where every ounce of Wholly Cow Meat comes from. You're getting it straight from us - the ranchers who raised each and every cow with care right here in the US. Bonus - you won't have to worry about fluctuating prices! Subscribe to a monthly beef box and you're locked in for the 2026 season. Enjoy the best of both worlds with the ability to cancel anytime.
convenience, without compromise
What is your time worth? What is your mental energy worth?
Skip the time and mental load of standing in line at the grocery store or butcher every week. In fact - with a subscription, you won't even need to order online every month. Simply sign up for a monthly beef box and like magic, our little meat fairy will drop a delivery on your front steps like clock work.
This is the Way 100% Grass-fed & Finished Beef Should Taste
At Wholly Cow, we are committed to producing only the highest quality products. Our animals are raised on pastures that are free of chemicals and genetically modified organisms (GMOs). We use a grass-fed and pasture rotation method of raising our cattle, which ensures our cattle are provided with a healthy balance of nutrients. Rotation grazing also benefits the land; the cows aren't on any one area long enough to kill the grass, but leave behind natural fertilizer! Our cattle are never given hormones or antibiotics, and our beef is never fed grain.
Get started and taste the difference of farm fresh meats today!
Wholly Cow! A Different Way of Ranching
Feel good about where your meat comes from.
We have broken with tradition and do things differently, in the interest of being good stewards of our herd and our land. Check out the details below.
Prioritizing a Happy, Healthy Herd:
We have made the health and happiness of our animals a priority. This has meant breaking from many traditions or "standard" ways of ranching. For example, our cows give birth in April instead of January. January is industry-standard for the convenience of processing. However, April is the time of year nature intended for calving. Calving in January meant having to worry about calves ears freezing off. We didn't want our calves having to suffer through the cold months as tiny newborns. So we realigned our herd's birthing season with what is best for our mamas and babies - being born in the Spring, when it is warmer! Here are a few other things we do to maintain the health of our herd in natural ways:
- We use neem oil to help naturally deter insects and parasites.
- Our cattle are given garlic powder to help control flies.
- They are also given apple cider vinegar to help with healthy digestion.
Sustainable & Regenerative:
Over the last 20 years we have moved away from traditional farming practices, as well. We opt for sustainable, regenerative options. We are the 5th generation to live off this land, and we intend to leave it better than we inherited it. The health of our soil, air, water and surrounding eco-systems are a huge priority for us. Here are just a few of the methods we use:
- No-till method of regenerative farming.
- No GMO's, pesticides, chemicals or synthetic fertilizers are used on our pastures.
- Rotational, open pasture grazing of our cattle. 10,000 acres of it!
- Dry land farming: We don't use irrigation. We rely solely on God to send rain.
- Our bulls are from Pharo Cattle Company, specifically bred to graze on short grasses in dryer climates. This is friendlier to our land by being easier on our native grasses.
- We make other eco-friendly choices, when possible. For example, some of the shipping packaging material we use is made of corn and compostable.
Food-as-Medicine & High-Protein Wellness
Part of the reason we have committed ourselves to raising a fully grass-fed & finished herd is because Michelle, Matt's wife, has three different autoimmune diseases and experienced first-hand the health benefits of eating exclusively grass-fed and finished beef. We go the extra mile to make sure our meat is as healthy as possible. We don't plant any GMO's on our land. We don't use any pesticides, chemicals or synthetic fertilizers on our pastures. Our butchers use vinegar to disinfect each animal post-processing instead of chemicals. Whether you are eating exclusively grass-fed beef as a recommendation from a doctor while you're undergoing cancer treatments or are simply committed to a cleaner lifestyle, we've glad you're here and are honored to be a part of your journey.
"Whole Animal" Utilization & Exotic Cuts
We believe in utilizing every bit of each animal. Check out our dog treats, tallow skincare and exotic cuts. We have gotten creative in an effort to provide our customers with delicious, innovative and healthy products. We make beef bacon. We also offer ground beef with beef liver integrated into the mix to help you get all the health benefits of liver in a format that is easy way to eat and easy to prepare.
Every Box Sold Makes a Difference
Did you know that 80-90% of grass-fed beef sold in the US was raised outside the country? That means only 10-20% of grass-fed beef available to Americans today was raised on American soil. Even labels that read "Product of USA," often contain imported beef that was merely packaged or processed in the U.S.. but is actually from cattle raised in Australia, New Zealand, and South America.
When you buy from us, you are supporting not only an American, family-owned & operated farm, but also our community here in Kansas. You can also feel good about having a positive impact on our environment by purchasing meat that didn't have to be shipped overseas on a huge container ship.
Craveable. Sustainable. Meat.
Frequently Asked Questions (FAQ)
What makes a farm-to-table meat subscription boxes different?
A farm-to-table (or pasture-to-plate) subscription means your meat comes directly from the farm or ranch to your front door, rather than being sourced through multiple distributors.
With Wholly Cow Market, this means:
- Beef is raised on a single, farmer-owned & family-operated ranch
- Animals are pasture-raised using regenerative and sustainable practices that improve the health of the land
- You get consistent quality from a known, transparent source
This model improves trust, transparency, and food quality.
Is grass-fed beef delivery better than conventional meat subscriptions?
Grass-fed beef delivery offers several advantages:
- Higher levels of omega-3 fatty acids
- No added hormones or antibiotics
- More natural diet for the animals
Wholly Cow Market focuses exclusively on 100% grass-fed and finished beef, which appeals to health-conscious consumers searching for premium meat delivery options.
How often will my meat box subscription ship?
Our Subscription Meat Boxes ship once a month. They'll be shipped out on a Monday or Tuesday and arrive before the weekend.
Can I customize my box?
Not right now, although custom subscription boxes is something we may add at a later date. If you have a specific request please contact us. We'd love to hear from you.
Can I choose what date my box is shipped?
Your box will ship every 30 days based on the date of your first order. We only ship boxes on Mondays and Tuesdays (due to limited shipping services out here in rural Kansas), so it will ship the Monday after your subscription date.
Can I cancel my subscription anytime?
Yes; you can cancel your subscription anytime. The cancellation will be effective the following month.
Can I skip or delay shipments?
Yes; you can use the link you get via email after you subscribe to change the date of your next shipment or skip shipments.
Is Wholly Cow Meat Organic?
Not organic - better! We don't go through the process to be labeled as organic, but here is what we CAN tell you:
- Our cattle don't eat anything with GMOs, pesticides, or chemical fertilizers.
- Our cattle aren't given any antibiotics or added growth hormones.
- Our cattle have year-round outdoor access and pasture access.
- Our herd is managed in a manner that conserves natural resources and biodiversity.
Is it safe to have meat shipped to me?
Yes. All our meat boxes are shipped frozen in insulated packaging with ice packs to maintain safe temperatures.
This ensures:
- Freshness is preserved
- Meat arrives safely
- Quality is maintained during transit
Do you offer discounts?
Yes! We proudly offer discounts for military and veteran families as a thank-you for their service. See here for details. The subscription boxes are already discounted for buying in bulk. We do occasionally offer discounts or promotions on other products on our website, though. Subscribe to marketing text messages or emails for access!
Are there meat subscription boxes that are better than the big companies such as ButcherBox or Good Chop?
“Better” depends on your goals. Some customers prefer alternatives like Wholly Cow Market because they offer:
- Direct-from-ranch sourcing = more trust and transparency.
- 100% grass-fed and finished beef.
- No middlemen or large-scale aggregation, which means no inflated pricing. 100% of what you pay goes directly to Wholly Cow Market, where the cattle were raised.
- Meat raised in the USA! Nothing had to come overseas in container ships or planes.
- Meat that was raised on a farm the prioritizes the health of the land. Sustainability and regenerative farming and ranching are a big priority for Wholly Cow Market.
- Meat from animals whose wellbeing was prioritized. We do things differently at Wholly Cow Market. Our bottom line is not the only thing that matters. We also want our herd to be both happy and healthy.
If your priority is traceability and nutrient-dense beef, smaller farm-based subscriptions may be a better fit.
What are the benefits of a monthly meat subscription?
A monthly meat delivery service offers:
- Consistent supply of high-quality protein, from a source you trust.
- Reduced mental load: No need to think or worry about buying meat. It'll just show up on your doorstep each month.
- Time savings: Fewer grocery store trips.
- Easier meal planning.
- Cost savings: bulk value over time.
Subscription models also help ensure you always have premium meat stocked and ready when you want it.
